Pazzo Pomodoro Restaurants - New Menu Design

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Dieser Kunde bekam 18 Menu-Designs von 5 Designern. Dabei wurde dieses Menu-Design Design von theblueart als Gewinner ausgewählt.
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We need a new look for the menu to keep things fresh and customers returning regularly.
Pazzo Pomodoro (pot*so pomodoro), "The Crazy Tomato", is a Cantina style restaurant & bar concept born by locals Jimmy Audia and Bill Hicks in 2012.
The Cantina in Italy brings back fond memories as it is best known as a neighborhood tavern that is warm and cheerful, patronized by local and steady clientele.
We offer a Neapolitan inspired menu of made-from-scratch dishes that represent traditional Italian cuisine. These meals pay homage to the memories of Campania, the region of our heritage. The dishes are typical to the working-class neighborhoods of Napoli, Salerno, Capri and the dozens of small villages along the prized Amalfi Coast.
Pazzo Pomodoro has three locations: Vienna, VA, Ashburn, VA and Clarksburg, MD.
Zielmarkt/( -märkte)
Local, affluent families which we already do a very good job of attracting and keeping as regular customers, but we can always handle more.
Industrie/Einheitstyp
Restaurant
Sehen und fühlen
Jeder Schieber zeichnet eine der Charakteristiken der Marke des Kunden aus sowie den Stil, den euer Logo widerspiegeln sollte.
Elegant
Fett
Spielerisch
Ernst
Traditionel
Modern
Sympatisch
Professionell
Feminin
Männlich
Bunt
Konservativ
Wirtschaftlich
Gehobenes
Anforderungen
Muss haben
- Style of logo “type/letters” should stay the same, color scheme can definitely be changed. We also want to emphasize “Authentic Italian Food”. To put it simply, we are looking for a more sophisticated look.
- The menu is currently a tri-fold with print on both sides. 11” height by 17-1/4” wide, each trifold section is 11” high by 5-3/4” wide.